Restaurant Analytics Software | POS, Delivery & ROAS Tracking

The Challenge Restaurants Face

Running a profitable restaurant requires constant vigilance.

Delivery Platform Blindspot

DoorDash, Uber Eats, Grubhub—each takes a different cut. Are these orders actually profitable after commissions, or eating into your margins?

Food Cost Volatility

Ingredient prices fluctuate daily. Spotting cost spikes before they destroy your margins requires constant vigilance and spreadsheet work.

Labor Scheduling Guesswork

Overstaffed on slow nights, understaffed during rushes. Predicting traffic patterns and optimizing schedules feels impossible.

Multi-Location Chaos

Each location runs differently. Getting a consistent view of performance across stores requires hours of manual report consolidation.

How Bustly Solves It

One unified platform that connects your entire stack.

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Delivery Platform Analytics

True profitability by platform after commissions. See which delivery channels are actually making you money.

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Food Cost Monitoring

Real-time alerts on ingredient cost spikes. Track food cost percentage by dish and identify waste patterns.

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Smart Labor Scheduling

AI-powered traffic forecasts to optimize staffing. See labor cost as percentage of sales in real-time.

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Multi-Location Dashboard

Compare all locations side-by-side. Identify top performers and spots needing attention instantly.

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Daypart Analysis

Performance by breakfast, lunch, dinner, and late night. Optimize your menu and promotions by time.

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AI Recommendations

Daily action items: menu price adjustments, staffing changes, and promotional opportunities.

Key Metrics We Track

All the metrics that matter for food service—updated in real-time across all your locations.

Sales by location, daypart, and channel
Food cost percentage by dish
Delivery platform ROAS after commissions
Labor cost as percentage of sales
Table turnover and average check size
Server performance and tips tracking

Daily Revenue

$14.2K

↑ 12% vs. last week

Food Cost %

28.4%

↓ 1.2% vs. target

Labor Cost %

31.2%

On target

Avg Check

$47

↑ $3 vs. last month

Success Story

How a fast-casual chain optimized delivery profitability

This 8-location taco chain was doing 40% of revenue through delivery but had no idea which platform was actually profitable. After Bustly showed them the true numbers, they made strategic changes that transformed their business.

"We discovered DoorDash orders were losing us money while Uber Eats was highly profitable. We adjusted our pricing and platform strategy accordingly—game changer."

— Maria Rodriguez, Owner & Operator

+18%

Increase in net margins

-3.5%

Reduction in food cost

$12K

Monthly labor savings

Faster weekly reporting